Summer Flavors at Dufweholms Manor

Caprese

Buffalo mozzarella, sun-ripened tomatoes from Vrena Grönt in Sörmland, herb oil, raspberry-balsamic reduction, and basil, served with butter-fried bread and a clove of garlic from Gripsholm Bakery

195 sec

Classic Steak Tartare

Carefully selected beef from Bjursund Farm, prepared by our head chef, is served with house-cooked and pickled beets, along with red onion, capers, cornichons, freshly grated horseradish, Dijon cream, deep-fried scallions, and confit egg yolk.

Half 70 g 215 SEK

Whole 140 g 325 SEK

Skagen Toast

Butter-fried rye bread, hand-peeled shrimp, red onion, dill, mayonnaise, horseradish, and lemon, topped with roe from the Bothnian Bay

HALF 195 SEK

FULL 295 SEK

Herb, salt, and soy-baked celeriac

served with seasonal early vegetables, beluga lentils in red wine sauce, deep-fried sage, and green onions         

275 SEK

LLight-throated Salmon Moth

Served with fresh Swedish potatoes, oven-roasted cherry tomatoes from Sörmland, finely shredded sugar snap peas, tangy dill sauce, chives from our own herb garden, and trout roe              

345 SEK

Dufweholm's Smashed Cheeseburger

Hamburger made with ground beef from Bjursund Farm, served with cheddar and smoked cheese, caramelized red onions, crisp lettuce, American mustard, ketchup, and black pepper mayonnaise, served with French fries and our own garlic dip     

265 SEK

Biff Rydberg

Beef tenderloin served with golden-brown potatoes, butter-sautéed onions, baked egg yolk, Dijon cream, and thyme

425 SEK

Lemon Crème Brûlée  

Made with rhubarb from our garden, served with cheesecake frosting and baked crumble

165 SEK

Vanilla Yogurt Panna Cotta with Raspberry Coulis

130 SEK

Vanilla ice cream

Served with meringues, whipped cream, and marinated summer berries

95 SEK

Chocolate Mousse

With fresh raspberries and crisp

155 SEK

Espresso with mini biscuits

from Gripsholm Bakery

69 SEK

Cappuccino with praline

made by Pralinörskan

120 SEK

Cheese and ham toast

With cucumber and tomato

65 sec

Meatballs in cream sauce

With potatoes and lingonberries

85 sec

Pancakes

Served with the manor's jam & cream

85 sec

The manor's ice cream parlor

55 Sec

Skagen Toast

Butter-fried rye bread, hand-peeled shrimp, red onion, dill, mayonnaise, horseradish, and lemon, topped with roe from the Bothnian Bay

Biff Rydberg

Beef tenderloin served with golden-brown potatoes, butter-sautéed onions, baked egg yolk, Dijon cream, and thyme

Chocolate Mousse

Served with fresh raspberries and a crisp

Wine package

1 glass
2 glass
3 glass

195 sec

385 sec

540 sec