Breakfast
Dufweholm lunch
Dining Room & Outdoor Seating
Spa
Dufweholm lunch
235 SEK, including bread from Gripsholms Bageri, coffee, and cookies.
We reserve the right to make changes to the menu.
Monday–Friday 11:30 a.m.–3:00 p.m.
Saturday 12:00 p.m.–3:00 p.m.
Meat of the week
Pan-seared pork tenderloin from Fors Säteri
served with roasted root vegetables and tarragon sauce
Fish of the week
Hot-smoked salmon
served with dill-simmered potatoes
Vegetarian of the week
Shakshuka with eggs is served with beluga lentils,
, and toasted sourdough bread